Lemon Rosemary Chicken with Roasted Broccolini: A Healthy and Flavorful Meal
lemon rosemary chicken

Eating healthy doesn’t mean sacrificing flavor. This Lemon Rosemary Chicken with Roasted Broccolini recipe combines tender, juicy chicken with fresh herbs and roasted vegetables for a meal that is both satisfying and nutritious. Perfect for lunch or dinner, this dish is packed with protein, vitamins, and minerals while keeping carbs low.
In this guide, you’ll learn how to prepare this dish step by step, discover tips to enhance flavor, and understand the nutritional benefits of the ingredients used.
READ ALSO:
- Quick Exercise for Lower Back Pain Relief: Simple Moves That Work
- Does Running Help You Lose Weight? How to Start and Progress Without Losing Your Breath
Follow our PAGE
Ingredients for Lemon Rosemary Chicken with Roasted Broccolini
To make this recipe, you’ll need simple, wholesome ingredients:
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon fresh rosemary, chopped
- 1 lemon (zested and juiced)
- Salt and pepper to taste
- 1 bunch of broccolini, trimmed
- 2 cloves garlic, minced
- Optional: crushed red pepper flakes for a little heat
Using fresh rosemary and lemon ensures that the chicken is aromatic and flavorful without relying on heavy sauces or processed ingredients. Broccolini adds a crunchy texture and provides essential vitamins and fiber.
How to Prepare Lemon Rosemary Chicken
Step 1: Marinate the Chicken
Start by mixing olive oil, chopped rosemary, lemon zest, and lemon juice in a bowl. Add salt and pepper to taste. Coat the chicken breasts with the marinade and let them sit for at least 15–20 minutes. Marinating enhances flavor and keeps the chicken tender during cooking.
Step 2: Roast the Broccolini
Preheat your oven to 400°F (200°C). Place the broccolini on a baking sheet and drizzle with olive oil, salt, pepper, and minced garlic. Toss to coat evenly. Roast for 15–20 minutes, shaking the pan halfway through, until the broccolini is tender and slightly crispy on the edges.
Step 3: Cook the Chicken
While the broccolini roasts, heat a skillet over medium heat. Add the marinated chicken and cook for 5–7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Squeeze some additional lemon juice over the chicken while cooking to enhance flavor.
Step 4: Combine and Serve
Plate the roasted broccolini alongside the lemon rosemary chicken. Optionally, garnish with fresh rosemary sprigs or lemon slices for a vibrant presentation. Serve immediately for the best taste and texture.
Nutritional Benefits of This Meal
This meal is not only delicious but also packed with nutrients:
- Chicken: High in protein, which supports muscle growth and repair.
- Broccolini: Rich in vitamins A, C, and K, fiber, and antioxidants.
- Olive Oil: Provides healthy monounsaturated fats that support heart health.
- Lemon: Contains vitamin C, which boosts the immune system and enhances flavor naturally.
- Garlic: Offers anti-inflammatory and immune-supporting properties.
The combination of lean protein, fiber-rich vegetables, and healthy fats makes this meal ideal for a balanced diet. It supports weight management, energy levels, and overall health while being low in carbohydrates.
Tips to Enhance Flavor
- Use fresh herbs: Fresh rosemary and lemon zest make a significant difference in flavor compared to dried herbs.
- Don’t overcook chicken: Keep the chicken juicy by monitoring its internal temperature carefully.
- Add texture: Lightly sprinkle crushed red pepper flakes over the broccolini for a subtle kick.
- Meal prep: Prepare several portions in advance to save time during busy weekdays.
Variations of Lemon Rosemary Chicken
- Add potatoes or sweet potatoes: Roast alongside the broccolini for a heartier meal.
- Swap broccolini for asparagus or green beans: Both vegetables pair well with lemon and rosemary.
- Use bone-in chicken thighs: For extra flavor and juiciness, try this variation instead of chicken breasts.
Why This Recipe Is Great for Healthy Eating
- Low-carb: Perfect for those looking to reduce carbohydrate intake while staying satisfied.
- High-protein: Supports muscle maintenance and satiety.
- Quick and simple: Requires minimal ingredients and less than 40 minutes to prepare.
- Balanced nutrients: Combines protein, fiber, healthy fats, and vitamins in one meal.
Conclusion
The Lemon Rosemary Chicken with Roasted Broccolini is a delicious, healthy, and easy-to-make dish that fits perfectly into any balanced diet. With its combination of lean protein, fresh herbs, and nutrient-packed vegetables, it offers a meal that is both satisfying and nourishing. By following the simple steps outlined in this guide, you can enjoy a flavorful, low-carb dish that supports overall health and makes healthy eating enjoyable.

Hello! My name is Alan Teixeira and I am passionate about helping people live healthier, more balanced lives. From mindful eating to daily habits that promote physical and mental well-being, I believe that small, consistent changes can lead to powerful transformations.
I created this blog to share practical tips, reliable information, and thoughtful insights that can inspire you to take better care of yourself—with balance, mindfulness, and positivity.
If you are looking to improve your health, nourish your body, and build a lighter, more fulfilling routine, you are in the right place. Welcome!